La Gitana

La Gitana, Manzanilla Sherry

From £19.00

Available from at least one local seller

Offering a creamy texture, salty tang and long nutty finish, Manznilla is one of the most refreshing styles of sherry out there. “Perfect with fish & chips” says Henry Jeffreys on BC Good Food A manzanilla is a fino sherry made in the seaside town of Sanlúcar de Barrameda where ageing by the sea brings a salty tang. Manzanilla comes from the Spanish word for apple and you’ll probably identify some crisp, green apple flavours in their too, with a satisfying dry, nuttiness to boot. Try it cold with a bowl of green olives.