
Pick's Organic Farm
Xanthan Gum
From £3.49
Available from at least one local seller
Xantham Gum is used in gluten free baking to improve the crumb structure and reduce crumbling. This natural ingredient is produced by fermentation of glucose or sucrose by Xanthomonas Campestris. Only 2 tea spoons are required per Gluten Free Bread Loaf.