The Fine Cheese Co.

Tête De Moine

Currently out of stock

Tête de Moine is a semi-hard, uncooked Swiss cheese made from raw cow's milk. It is traditionally served by shaving the cheese into delicate rosettes using a girolle or special knife. This creates a beautiful presentation and a unique texture that melts in the mouth. The cheese has a distinctive, slightly spicy, and nutty flavour.