Paxton & Whitfield

Roquefort

Currently out of stock

A world-renowned sheep's milk blue cheese from the south of France. Roquefort boasts a rich, tangy, and complex flavour with a characteristic salty finish and a moist, crumbly texture. Aged in the natural Combalou caves, it develops its distinctive blue veining and pungent aroma. Perfect for cheese boards or crumbling into salads.